We love Asian food. With this easy sauce, we can have it any night of the week in a short amount of time. If you’d like, double or triple the batch to keep the sauce on hand in an airtight container in the fridge.
3-ingredient Stir Fry Sauce
Servings
4
servingsCooking timeminutes
Total time
5
minutesOur go-to stir fry sauce.
Ingredients
1/4 cup soy sauce or tamari
2 teaspoons hoisin*
1 teaspoon rice vinegar
abundant love
Directions
- Combine and enjoy! Cook up your favorite veggies, with or without rice, and stir fry in the sauce.
Notes
- * I accidentally used Worcestershire sauce instead of Hoisin once, it was great too! Haha
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